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Kevin's recipes

45ml Remy Martin VSOP

15ml 舊庄Cointreau

12.5ml Fresh lemon juice

3dashes Angostura cacao bitters

3dashes Peach bitters

2dashes Angostura aromatic bitters

3dashes Saline solution

Shake well all ingredients and strain into nick & nora glass

Rim glass with white sugar & angostura aromatic bitters

Garnish with orange peel

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